Family-owned, Pat's House of Meat is a full-service butcher shop putting a twist on traditional ways of cutting, curing, and seasoning meat. Catering to local residents and restaurants from around the greater indianapolis area, our shop is as much about sustainability and food education as it is about superior quality meats and butcher services.
Opening in 2010, we made a conscious choice to be part of the sustainable movement. It allows us to provide better foods and service as well as help grow the local economy. Our customers can tell the difference and that is what brings them back.
Come by the store, we're happy to talk with you about our practices and what makes our shop different. We promise you the trip is worth it.